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	<title>Comments on: Dandelions&#8230;On Pizza and Overtaking the Yard</title>
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	<link>http://baltimoregon.com/2009/06/09/dandelions-on-pizza-and-overtaking-the-yard/</link>
	<description>The Grit of the East Meets the Soul of the West</description>
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		<title>By: Weeds You Can Eat: Little Western Bittercress and Young Dandelions &#171; BaltimOregon</title>
		<link>http://baltimoregon.com/2009/06/09/dandelions-on-pizza-and-overtaking-the-yard/#comment-855</link>
		<dc:creator><![CDATA[Weeds You Can Eat: Little Western Bittercress and Young Dandelions &#171; BaltimOregon]]></dc:creator>
		<pubDate>Tue, 26 Jan 2010 08:22:31 +0000</pubDate>
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		<description><![CDATA[[...] mellows with fat and blander flavors, like potatoes or a mild cheese. The greens were stunning in this pizza with fontina cheese. And Mark Bittman recommends them in his Green Mashed Potatoes, which Culinaria Eugenius also [...]]]></description>
		<content:encoded><![CDATA[<p>[...] mellows with fat and blander flavors, like potatoes or a mild cheese. The greens were stunning in this pizza with fontina cheese. And Mark Bittman recommends them in his Green Mashed Potatoes, which Culinaria Eugenius also [...]</p>
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		<title>By: m-i-l</title>
		<link>http://baltimoregon.com/2009/06/09/dandelions-on-pizza-and-overtaking-the-yard/#comment-442</link>
		<dc:creator><![CDATA[m-i-l]]></dc:creator>
		<pubDate>Fri, 12 Jun 2009 12:02:48 +0000</pubDate>
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		<description><![CDATA[great photos -- and Pizza Boy loves cherries (sans frass).]]></description>
		<content:encoded><![CDATA[<p>great photos &#8212; and Pizza Boy loves cherries (sans frass).</p>
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